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Permanent

Care Home Chef

Avon Search & Selection
Brixham
money-bag £26000 - £27000/annum
Posted: 07 October 2026 (Yesterday)
Closing date: 06 November 2026
Ref: 225699109

Care Home Chef – 30-Bed Care Home – Churston, Brixham

Care Home Chef – Full Time – 30-Bed Care Home – AV2065
Churston, Brixham – AV2038A

40 Hours per Week
Location: Churston, Brixham, Devon
Pay: £26,832.00 per annum
Shift: 8am–6pm
Working Pattern: 4 days per week

About the Role

We are recruiting a dedicated and experienced Care Home Chef to join a welcoming 30-bed residential care home in the beautiful Churston area of Brixham.

The home is situated in beautiful surroundings on a golf course, providing a peaceful and attractive environment for residents and staff.

As a Care Home Chef, you will play a vital role in preparing nutritious, appetising and well-presented meals for residents, while ensuring all dietary, nutritional and food safety requirements are met.

Working 40 hours per week across 4 days, with shifts from 8am–6pm, you will be responsible for planning and preparing meals, catering for individual dietary requirements and maintaining high standards of food hygiene and safety.

A good understanding and practical knowledge of IDDSI (International Dysphagia Diet Standardisation Initiative) is essential, along with a strong understanding of SFBB (Safer Food, Better Business) procedures.

You will become an important part of a dedicated team, helping to ensure residents receive high-quality meals that support their health, wellbeing and enjoyment.

About the Home

  • 30-bed residential care home
  • Located in Churston, Brixham
  • Set in beautiful surroundings on a golf course
  • Warm and welcoming environment
  • Strong focus on residents'' comfort and wellbeing
  • Supportive and dedicated team
  • Comfortable surroundings designed around residents'' needs
  • Commitment to maintaining high standards of food quality, hygiene and safety

Key Responsibilities

  • Prepare and cook nutritious, varied and appetising meals for residents
  • Plan and prepare meals in line with residents'' dietary requirements and preferences
  • Cater for special diets, allergies and food intolerances
  • Have a strong understanding and practical knowledge of IDDSI and modified-texture diets
  • Ensure meals are prepared and presented in accordance with residents'' individual needs
  • Follow SFBB procedures and maintain accurate food safety records
  • Maintain high standards of food hygiene, cleanliness and kitchen safety
  • Ensure food is stored, prepared and handled safely at all times
  • Monitor food temperatures and maintain appropriate records
  • Maintain stock levels and assist with ordering food and kitchen supplies
  • Minimise food waste while maintaining appropriate food quality and portion control
  • Work closely with care staff to understand residents'' dietary needs
  • Ensure kitchen areas, equipment and utensils are kept clean and hygienic
  • Follow all relevant food safety, health and safety and infection control procedures
  • Report any concerns regarding food, equipment, stock or residents'' dietary requirements
  • Work collaboratively with colleagues and the wider care team
  • Treat residents, visitors and colleagues with courtesy and respect

Candidate Requirements

  • Previous experience working as a Chef, ideally within a care home, healthcare or similar setting
  • Good knowledge and understanding of IDDSI is essential
  • Good knowledge and understanding of SFBB is essential
  • Strong understanding of food hygiene and food safety requirements
  • Experience catering for special dietary requirements is highly desirable
  • Ability to prepare nutritious and appealing meals for residents
  • Good organisational and time-management skills
  • Reliable, hardworking and committed approach to work
  • Good attention to detail
  • Ability to work effectively as part of a team
  • Ability to work independently when required
  • A friendly, caring and respectful nature
  • Genuine desire to contribute to residents'' health, wellbeing and quality of life

Benefits & Perks

  • £26,832.00 per annum
  • 40 hours per week
  • 4 days per week
  • 8am–6pm shifts
  • Beautiful location set on a golf course
  • Supportive and friendly team environment
  • Opportunity to work within a welcoming residential care home
  • Rewarding role where you can make a genuine difference to residents'' health and wellbeing
  • Opportunity to be part of a dedicated and caring team

To Apply

Please contact Myles on (phone number removed) or email (url removed) to discuss this opportunity.

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