STK General Manager

STK Steakhouse is the global leader in Vibe Dining. With energetic, high-end restaurants and bars in cities like Las Vegas, New York, Miami, London, and many more.We strive for a premier culture that encompasses teamwork, collaboration, and values. There is a passion in everything we do, and we are looking for people with similar attributes. Get started on a career path as we are always looking for individuals that are looking to grow and develop.A fantastic and rare opportunity has become available for an exceptional General Manager to join our STK Steakhouse and Rooftop Bar in Stratford, East London. The successful candidate will be fully accountable for the restaurants guest experience, finance, sales growth, legal compliance, and team development for both FOH and BOH. The General Manager will work closely with the The Gantry hotel and The One Group to run a smooth and successful operation in terms of finance, product and people. The General Manager will take full charge of the controllable lines of the PandL as delegated and delivers the budget.Apply now to join the world of VIBE DINING as a key part of the guest experience!GENERAL MANAGER (GM) POSITION OVERVIEW:The General Manager is responsible for managing, driving, and overseeing all operational aspects of the business. This person is the central point of contact for the Restaurant at all times and is responsible for clearly distilling information and communicating to staff, Director of Operations and Hotel.Key AccountabilitiesOperations ManagementManage, lead and take charge on delivering exceptional guest experienceEnsure service is maintained at the utmost of quality levels through proper execution of the sequence of serviceMaintain overall vision

Business and marketing objectivesDevelop risk management and mitigation strategiesWork with our partners of The Gantry HotelMaintain all corporate mandatesUpdate and track daily reportsStaffing and Team DevelopmentAnalyse staffing requirements, develop iteration plans, and assess opportunities for future growthInterview, screen, and recruit job applicantsCoach, train and develop management and hourly staffResponsible for Team performance

morale, productivity - Rally the troopsManage regular review of performance for Management and Hourly staff within the Performance Management guidelinesFiscal ResponsibilityForecasting and budget writingMonitor activities and expenses and reporting financial monthly resultsSet and monitor sales forecasts and profitability reportsKeep Director of Operations informed of sales and key issuesIncrease sales through marketing, and incentives for staff to raise check average.Maintains budgeted revenues, cost of sales (COS), labor and supplies. Reviews monthly profit and loss statement and acts on all variances.QUALIFICATIONS/PRIMARY JOB REQUIREMENTSMinimum 8 years professional hospitality experience; High volume experienceFood and Safety trainingExcellent management, delegation, and presentation skillsStrong influence, interpersonal, verbal, and written communication, problem solving aGeneral business acumenExpert knowledge of all Restaurant computer systems (e.g., MICROS and Opentable) Finds problem areas, develops solutions, and gets the job doneWHAT WE OFFERCompetitive Salary between

£55 - £65kHolidays: 28 days holiday including 8 public holidaysContributory pension schemeIncome ProtectionLife AssuranceDiscount at STK Steakhouse globallyPersonal Development: programs designed to support your career right from the start, with unlimited access to online learning platformAwards and Recognition Programs: Join a culture of recognition and reward, with loyalty bonuses and referral incentivesCareer growth: fantastic opportunity to progressMeals on ..... full job details .....