About the Role
A Restaurant Manager is sought for a neighbourhood gastro pub in Kensington, combining brasserie-style dining with a formal bar and private room. This permanent, full-time role offers a competitive salary of £47,500 including tronc and bonuses. The venue operates seven days a week, serving 40–140 covers daily, increasing to 200 on Sundays, with last food orders at 9:30pm. The successful candidate will possess strong leadership skills, meticulous attention to detail, and a hands-on approach. Key responsibilities include overseeing daily service, managing a modern brasserie menu using top-tier produce, and ensuring warm hospitality in this beautifully designed, locally-focused destination.
Job Title:andnbsp;andnbsp;andnbsp;andnbsp;andnbsp;andnbsp;andnbsp;andnbsp; Restaurant Manager
Weandrsquo;re recruiting on behalf of a standout foodie destination in the heart of Kensington andmdash; a neighbourhood gastro pub that blends brasserie-style cuisine, bespoke drinks, and warm hospitality in a beautifully designed space. With a formal bar, restaurant dining area, and private room, this venue is a true home-from-home for locals.
Restaurant Manager benefits:andnbsp;
- andpound;47,500 salary including tronc/bonuses
- 9:30pm last foods orders andndash; 10:30pm last drinks
- Modern brasserie menu using top-tier produce and techniques
- 7-day operation 40andndash;140 covers daily, up to 200 on Sundays
Restaurant Manager Requirements:
- A meticulous, hands-on Restaurant Manager with strong leadership and communication skills
- Someone who thrives in neighbourhood-style operations and brings a stable, credible employment history
- A manager whoandrsquo;s passionate about team development and leads from the front
- This is a rare opportunity to support the leadership of a high-quality, community-driven pub with serious culinary credentials. If youandrsquo;re ready to step up and make an impact, weandrsquo;d love to hear from you.
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