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Permanent

Restaurant Manager

South Ruislip
money-bag £45,000-50,000 per annum
Posted Today

Restaurant Manager

High-End Restaurant in ChelseaAre you a dynamic, hospitality-driven leader with a passion for exceptional dining experiences?A prestigious, high-end restaurant in the heart of Chelsea is seeking a

Restaurant Manager

to lead their team and elevate guest experiences to new heights.The Role

:- Full-time, 48 hours per week ( 5 days on, 2 days off )- Shift pattern: 2 double shifts, 3 single shifts (max. 2 nights for financial closing/cash-up)- Lead front-of-house operations with precision and flair- Ensure seamless service, staff training, and impeccable standards- Collaborate with the kitchen team to maintain excellence in food and beverage- Manage financials, reservations, and guest relations with a polished touchThe Ideal Candidate

:- Proven experience as a **

Restaurant Manager

** in upscale dining- Strong leadership, organizational, and problem-solving skills- Ability to thrive in a fast-paced, detail-oriented environment- Flexibility to work evenings and weekendsWhats On Offer

:-

£45,000 - £50,000 per year

( dependent on experience ) + performance incentives- Opportunity to work in one of Londons most sought-after culinary destinations- A vibrant, professional team in a stunning setting- Career growth in a thriving restaurant groupMust be eligible to work in the UK.#RestaurantManager #HospitalityJobs #LondonJobs ..... full job details .....

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