Permanent

Junior Sous Chef

London
money-bag Competitive
Posted Yesterday

Job Title:andnbsp;andnbsp;andnbsp;andnbsp;andnbsp;andnbsp;andnbsp;andnbsp; Junior Sous Chef

Our client is an award-winning neighbourhood restaurant, serving high quality modern European dishes, using the very latest equipment and cooking techniques. They have an intimate set up andndash; only 60 seats - and guests are spoilt for choice with a selection of authentic, delicious highly presented a la carte dishes. The is strong emphasis on quality led service and are fortunate to have a super supportive management team.

Junior Sous Chef benefits:


  • Sous Chef
  • 60 Cover Fine Dining Restaurant
  • Contemporary Mediterranean cuisine
  • 7+ chefs across main kitchen andamp; pastry
  • London Bridge Station
  • andpound;40,000 per annum + bonuses
  • 48 hours per week
  • Latest finish is 11pm
  • SUNDAYS/MONDAYS CLOSED
  • Average covers 20 for lunch 60 dinner
  • Amazing state of the art spacious and fully air-conditioned kitchen
  • This role would suit a strong Senior CDP/Jnr Sous stepping up!

Junior Sous Chef requirements:


  • A highly competent, passionate and professional Sous Chef!
  • A Senior Sous Chef that is capable of running a small fine dining restaurant under the close mentorship of a group head chef.
  • A Sous Chef with a solid culinary background and works well, training a small culinary team.

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