About the Role
This permanent Head Chef position with H&C Solutions is based in London, within a distinguished restaurant near Liverpool Street. The award-winning venue serves modern European cuisine across 60 covers, using current equipment and culinary methods to deliver an intimate à la carte experience. The successful candidate will lead kitchen operations, manage brigade performance, maintain food quality and cost controls, and uphold the establishment's emphasis on quality-led service. Working alongside a supportive management team within a small independent group that intends to expand, the role suits a skilled leader with strong kitchen management, menu development and team supervision abilities. The salary is competitive, and the contract is permanent.
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Handamp;C Solutions is pleased to present an exceptional opportunity to join a distinguished restaurant located in the heart of Liverpool Street. Our client is an award-winning neighbourhood establishment, renowned for serving high-quality modern European cuisine. Utilising the latest equipment and culinary techniques, they offer an intimate dining experience with only 60 seats available. Guests can indulge in a selection of meticulously crafted andagrave; la carte dishes. The restaurant places a strong emphasis on quality-led service and boasts a highly supportive management team. The successful applicant will become part of a small yet independent restaurant group that plans to expand its portfolio within the coming months.
Head Chef Benefits:
- This could be an amazing opportunity for a Sous Chef to take their first head chef title!
- Competitive salary which ranges between andpound;55,000 + Quarterly Bonuses
- You will receive guidance and support from an executive group chef.
- You will work 48 hours per week.
- Maximum covers of 120 per day.
- Woking with a small yet experience brigade of chefs.
- Great pension schemes.
- Latest finish is 11pm
Head Chef Requirements:
- A highly competent, passionate, and professional Sous chef who is looking for a step up to head chef.
- A great leader, someone who takes pride in aiding the development of junior chefs.
- A creative Head Chef who can influence menus.
- The ideal Head Chef will have a stable employment background and have worked in similar sized operations.
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