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Permanent

Head Chef - 2AA Rosette Restaurant - Southeast Coast

Eastbourne
money-bag 45000.00-45000.00 Annual
Posted 2 days ago

Head Chef Fine Dining Restaurant Southeast Coast - £42,500 + Service Charge Live-in AvailableWe''re recruiting for a Head Chef to lead a renowned 2 AA Rosette restaurant within a luxury hotel on the beautiful South Coast. This is a rare chance to take full control of a dedicated kitchen and brigade, delivering award-winning food for both lunch and dinner service click apply for full job ..... full job details .....

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