General Manager - Premium Asian Concept

The Concept A high-volume, premium restaurant in central London with a high price point and creative, fast-paced operations. Every team member has a voice, and standards are set at the very top. This role needs an experienced operator who understands the London market, can maximise commercial opportunities and be the face of the business.

Below covers everything you need to know about what this opportunity entails, as well as what is expected from applicants.The Details

Central London locationHigh-end but high-volumeTeam of 140 including up to 15 managersTurnover of at least £9m per yearThe Role A true leadership position. You will be setting the tone, building and motivating the team, driving standards, and delivering outstanding service without the stuffiness. If you thrive on pace, energy and variety, this is a role where you will excel.What We’re Looking For

Strong background in high-end, contemporary restaurantsNew opening experience is a big advantageGenuine love for hospitality – guest-focused, energetic and calm under pressureGood understanding of Asian cuisine at a premium levelCommercially confident with PandL and systemsA strong communicator, hands-on operator and team motivatorTo apply, send your CV to ..... full job details .....