Duty Manager

A fantastic opportunity has arisen for a

Duty Manager

to join our amazing teamat Prestonfield£40,000 per annum

plus a share of the staff gratuitiesPrestonfield, one of Scotland''s leading and highly individual Five Red Star hotels seeks a skilled and passionate Food and Beverage Duty Manager to further develop the already high and award winning standards of its destination restaurant Rhubarb and Private Dining at PrestonfieldAn excellent benefits package is available including:Excellent salary of

£40,000

per annum plus a share of the staff gratuities (renumeration package circa £50,000)48 hour contract, working 5 days from 7Free staff mealsFree parking28 days holiday rising to 32 after 5 years'' servicePaid trainingPaid shift breaksWork base pensionProgression within an exciting, privately owned trophy Hotel.Applicants for this role are likely to have a five-star hotel background or be able to demonstrate strong and successful management experience in a fine dining restaurant.You will be able to manage, motive and develop your team with a hands-on approach ensuring that guest''s expectations are constantly met and frequently exceeded. A passion for fine food and wine and an ability to articulate this to your team and guests is essential.The successful applicant should have attention to detail, polite demeanour, neat appearance and an excellent grasp of written and spoken English is essentialPrestonfield is proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to building an inclusive workplace where employees of all races, ethnicities, genders, ages, abilities, religions, sexual orientations, and identities feel valued and can ..... full job details .....