About the Role
Berkeley Scott seeks an experienced Chef Manager for agency assignments in Stafford and nearby areas, with immediate starts available. This temporary position, paying £18.00 to £24.00 per hour plus holiday pay, suits senior chefs from schools or contract catering backgrounds. You will lead kitchen operations, manage food production, and uphold rigorous standards across various sites. Flexible bookings offer regular, ongoing work. Ideal candidates possess strong leadership, menu planning abilities, and a commitment to quality. Prior experience as a Head Chef or Sous Chef is essential. This role provides variety and control over your schedule. Apply now to secure consistent assignments within reputable educational and business settings.
Chef Manager andndash; Schools andamp; Contract Catering
- andnbsp;Location: Stafford andamp; surrounding areas
- Pay: andpound;18.00andndash;andpound;24.00 per hour (depending on experience and end employer)
- Job Type: Agency
- Start: Immediate starts available
Berkeley Scott are currently recruiting experienced Chef Managers and senior chefs for agency opportunities across Stafford and the surrounding areas. We have immediate opportunities available within schools and contract catering sites, offering flexible work, regular bookings and ongoing assignments. Whether youandrsquo;re a Chef Manager, Head Chef, Sous Chef or experienced Senior Chef, weandrsquo;d love to hear from you.
Why Work with Berkeley Scott£
- Immediate starts available
- andpound;18.00andndash;andpound;24.00 per hour (Depending on end client and experience)
- Flexible agency work to suit your availability
- Regular shifts and ongoing opportunities
- Work across schools and contract catering sites
- Support from an experienced chef recruitment team
The Role
- Running the day-to-day kitchen operation
- Preparing and cooking fresh, high-quality food
- Leading and supporting the kitchen team
- Maintaining excellent food safety, hygiene and allergen standards
- Managing stock and minimising food waste
- Ensuring meals are prepared and served on time
- Working closely with the client and catering team
Key Requirements
- Previous experience as a Chef Manager, Head Chef, Sous Chef or Senior Chef
- Experience leading or supervising a kitchen team
- Contract catering or education experience is desirable
- Food Safety Level 2
- Food Allergen Awareness
- Reliable, professional and flexible approach
Looking for your next chef opportunity£ Apply today and one of our consultants will be in touch to discuss the roles currently available.
Join the Berkeley Scott chef team today.
Kellan Group (including all of our brands, Berkeley Scott, RK and Quantica) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability. We operate as an employment agency and employment business. Youand#39;ll find a wide selection of vacancies on our websites
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