We are looking for a passionate and skilled Chef de Partie for a busy contract catering site in the City of London.You will be leading the Hospitality section at a busy site and play a pivotal role in creating delightful dishes while ensuring the highest standards of food safety and production.Short summary: 15.50/hour 40 hours/week Monday to Friday Day time shifts ( 07.00-16.00 ) Occasional evening work Weekends off Bank Holidays offIdeal candidate: Experience in banqueting, canape functions and events At least 2 years experience as a Chef de partie in a similar culinary role within the hospitality industry Strong knowledge of food safety standardsIf you are looking for a new bigger challenge and work-life balance, please apply ..... full job details .....