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Permanent

Chef De Partie

Oakham
money-bag £14/hour + benefits
Posted Yesterday

Chef de Partie – Flexible, part-time hours. Oakham, Rutland

Are you a passionate Chef de Partie seeking a fresh opportunity with flexible hours? Join a highly regarded, award-winning hotel venue, where you’ll work within a supportive kitchen team delivering high quality food across breakfast, lunch, and dinner services.

What’s on Offer

  • £13 - £14 per hour depending on experience
  • Part-time hours (25-35 per week) with a range of shifts across breakfast, lunch, and dinner
  • Opportunity to work in a highly rated venue with a welcoming, friendly atmosphere
  • Experience private dining and event catering in a busy kitchen environment
  • A positive team culture focused on personal and professional development

Your Role

  • Prepare and cook consistently excellent dishes according to established recipes and standards
  • Support kitchen operations including stock management, ordering, and minimising waste
  • Maintain cleanliness and food hygiene standards in line with health and safety regulations
  • Collaborate with the kitchen team to deliver smooth service, especially during busy periods
  • Contribute ideas to menu development and help enhance guest dining experiences
  • Participate in a working trial as part of the recruitment process (mandatory)

What We’re Looking For

  • Flexibility to cover days off, holidays and busy evenings.
  • Proven experience in a professional kitchen, ideally as a Chef de Partie or similar
  • Strong understanding of culinary techniques, food safety, and kitchen operations
  • Ability to stay calm, organised, and focused under pressure
  • Good communication skills and willingness to work collaboratively in a team
  • Flexibility with shift patterns including split shifts and weekend work

About the Venue

This well-established hotel features comfortable guest accommodation, a 25-seat restaurant and bar, and several event spaces for private dining, meetings, weddings, and celebrations — catering for up to 180 guests. The venue prides itself on personalised, friendly service delivered in a relaxed and welcoming environment.

Ready to Join Us?

If you want to develop your culinary skills in a supportive and dynamic environment with flexible hours, apply today to be part of this dedicated team.

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