Job Title: Assistant Restaurant Manager / Kitchen Manager Company: Japanese Ramen Restaurant Salary: GBP 32K-34K (Depending on experience) Location: Central London Hours: 5 days a week / 8 to 10 hours a day Job Summary: A major Japanese restaurant chain is looking for a Restaurant Manager to help a new ramen restaurant! Responsibilities: Kitchen Duties 60-70% and Front Duties 30-40% Staff Management: Train, and supervise restaurant staff. Create and maintain staff schedules, ensuring adequate coverage during peak hours. Provide coaching, mentoring, and performance evaluations for employees. Address staff concerns, conflicts, and disciplinary issues as necessary. Customer Service: Ensure exceptional customer service by interacting with guests, resolving complaints, and maintaining a welcoming atmosphere. Monitor and maintain service quality and standards. Operations Management: Oversee daily restaurant operations, including opening and closing procedures. Manage inventory, order supplies, and control food and beverage costs. Implement health and safety regulations and maintain a clean, safe environment. Ensure compliance with all licensing and food safety regulations. Menu and Food Quality: Collaborate with the chef or kitchen staff to create and update the menu. Ensure the quality and consistency of food and beverage offerings. Manage inventory and minimize waste. Training and Development: Provide ongoing training and development opportunities for staff to enhance their ..... full job details .....