Start - 6am Finish - 3pmBreak times 9-9.30am and 12-12.30pmThere may be overtime if we have chilled orders that need to be fulfilled, we have to work until completed, not usually more that 2 hours.Variation of roles from light packing to some heavy lifting.Must have flexible attitude, we move staff around frequently so we have more staff trained on various positions.All work is in a cold environment. All rooms are below 10 degrees, which is a legal requirement when producing food.We work with frozen and raw meat, so there is some blood present on some of the jobs.Opportunity to progress as bandsaw or machine operator.Opportunity to progress to a supervisor position for the right candidate.Pay Details:Monday to Friday 12.21 per hour, 13.50 per hour overtimeOnce trained the hourly rate will increase to 12.60 per hour and 14.60 overtimePlus accrued Holiday payWe have a good friendly team here. We focus on keeping morale high, so we get the best from our staff. Good team players usually fit in well. Please call Ruby or Ben on phone number removed or send ..... full job details .....