Sous Chef - Staffordshire

Sous Chef - StaffordshireSous Chef Hoar Cross Hall, StaffordshireHoar Cross Hall is one of the UK''s premier Spa and Hotel destinations, home to award-winning experiences, exceptional dining, and a proud heritage of warm hospitality. We are looking for an experienced and passionate Sous Chef to join our talented culinary team and help us deliver outstanding dining experiences for our guests.If you are driven, creative, and thrive in a high-quality kitchen environment, this is an exciting opportunity to develop your career within Barons Eden.About the RoleAs Sous Chef at Hoar Cross Hall, you will take a leading role in supporting the daily operations of the kitchen. Working closely with the Head Chef, you will help manage the team, maintain exceptional food standards, and ensure the smooth, efficient running of all kitchen activities. In the Head Chef''s absence, you will confidently step up to take full responsibility for the kitchen.Key ResponsibilitiesLeadership and Kitchen ManagementSupporting and deputise for the Head Chef in daily kitchen operations.Providing leadership, motivate the kitchen team, and maintain a positive and professional working environment.Supervising, train and develop kitchen staff, ensuring high standards of performance.Assisting with rota planning, ensuring the kitchen is appropriately staffed to meet business demands.Food Quality and Menu DevelopmentEnsuring all dishes served across the restaurant and buffet areas meet Hoar Cross Hall''s high ..... full job details .....