https://jobs.co.uk/job/sous-chef-search-consultancy-ltd--a8efb32d-af51-4c72-a4bc-497630ade6a0 RSS feed for Sous Chef at Search Consultancy Ltd. en-gb Sun, 20 Sep 2026 20:04:18 GMT https://jobs.co.uk/job/sous-chef-search-consultancy-ltd--a8efb32d-af51-4c72-a4bc-497630ade6a0 https://jobs.co.uk/job/sous-chef-search-consultancy-ltd--a8efb32d-af51-4c72-a4bc-497630ade6a0 Sun, 13 Sep 2026 23:00:00 GMT Location: Springfield | Salary: £38000 - £40000/annum Tronc Dividend | Type: Permanent | Sous Chef - -45k+ Package St Andrews - Boutique Hotel Sous Chef required Assist in leading this rosette targeting, hotel-based kitchen delivering modern Scottish dishes using local produce across the menu. You''ll take shared ownership of day-to-day culinary operations, standards and team leadership as Sous Chef, working alongside the Head Chef, aiming for multiple accolades. Offer details This Hotel Sous Chef role is based in St Andrews, and comes with a starting salary of -40k plus tronc dividends and multiple non-monetary perks. The Role itself As Sous Chef, part of the Hotel SMT, you will oversee all kitchen operations in the absence of Head Chef. The role exists to ensure consistent high-quality food and service for a highly reputable operation. You''ll help shape seasonal menus, work in a highly skilled brigade and maintain high standards across this highly accoladed hotel environment, managing, coaching and developing a team of junior chefs and kitchen porters within this brigade. As a team you will assist in controlling food costs, portions, stock levels and waste to agreed budgets while ensuring full compliance with food safety regulations and HACCP requirement... Permanent