https://jobs.co.uk/job/sous-chef-schiehallion-hotal--d69a5e5d-6ad6-4676-a2b9-291239b6fa2a RSS feed for Sous Chef at Schiehallion Hotal. en-gb Sat, 27 Jun 2026 21:30:34 GMT https://jobs.co.uk/job/sous-chef-schiehallion-hotal--d69a5e5d-6ad6-4676-a2b9-291239b6fa2a https://jobs.co.uk/job/sous-chef-schiehallion-hotal--d69a5e5d-6ad6-4676-a2b9-291239b6fa2a Sat, 27 Jun 2026 11:52:49 GMT Location: Aberfeldy | Salary: 25986.54-25986.54 Annual | Type: Permanent | Overview We are seeking a highly skilled and motivated Sous Chef to join our dynamic culinary team. The ideal candidate will possess strong leadership qualities, extensive culinary experience, and a passion for delivering exceptional food and service. This role offers an exciting opportunity to contribute to a reputable establishment, ensuring the highest standards of food quality, safety, and team management are maintained at all times. The successful applicant will be responsible for supporting the Head Chef in daily kitchen operations, supervising staff, and maintaining a positive working environment. Duties Assist in the preparation and presentation of high-quality dishes in accordance with established recipes and standards Supervise and manage kitchen staff, ensuring efficient workflow and adherence to safety protocols Oversee food production processes, ensuring consistency and excellence in every dish served Monitor food safety standards and hygiene practices within the kitchen environment Coordinate with front-of-house teams to ensure smooth service delivery Manage inventory levels, order supplies, and minimise waste to optimise kitchen operations Train and mentor junior ki... Permanent