Sous Chef

Sous Chef - From £35,000 per annum + paid overtimeGreat work-life balance, rota''d weekends off and no split shiftsAn exciting opportunity has become available for a Sous Chef in Winchester with an award-winning event catering business delivering weddings, conferences, private parties and a variety of high-profile events.This Sous Chef position offers the chance to work within a creative and supportive team in Winchester, with a varied role that combines event delivery, food preparation and menu development. Easily accessible from Southampton, this is a fantastic opportunity for an experienced Chef looking for a better work-life balance.Why apply / What''s in it for you?From £35,000 per annumPaid overtimeEvenings only when events are taking placeNo split shiftsRota''d weekends offExcellent work-life balanceOpportunity to contribute fresh ideas and creativityWork with an award-winning events teamKey ResponsibilitiesYou''ll play an important role in delivering exceptional events by:Running events when multiple functions are scheduledAssisting with preparation within the main production hubBringing fresh ideas and creativity to menusSupporting the smooth day-to-day running of the kitchen operationMaintaining high food quality and presentation standardsWhat we''re looking forWe''re keen to hear from candidates who have:Previous experience in a similar roleA genuine passion for great food and hospitalityThe ability to inspire and motivate othersA fast, efficient and organised ..... full job details .....