https://jobs.co.uk/job/sous-chef-monday-to-friday-search-consultancy-ltd--6e6351ff-3b09-4710-a441-e9f31ab3bc0b RSS feed for Sous Chef - Monday to Friday at Search Consultancy Ltd. en-gb Tue, 06 Oct 2026 15:06:37 GMT https://jobs.co.uk/job/sous-chef-monday-to-friday-search-consultancy-ltd--6e6351ff-3b09-4710-a441-e9f31ab3bc0b https://jobs.co.uk/job/sous-chef-monday-to-friday-search-consultancy-ltd--6e6351ff-3b09-4710-a441-e9f31ab3bc0b Tue, 06 Oct 2026 11:52:58 GMT Location: London | Salary: 50000.00-50000.00 Annual | Type: Permanent | SOUS CHEF - PREMIUM CORPORATE DININGStreet Food Global Cuisine Retail Dining Monday-Friday Central London 50,000 + PAID OVERTIME 40 Hours 6:30am-3:30pm NO EVENINGSAre you a Sous Chef looking for a role that combines restaurant-quality food, creativity and international cuisine with genuine work-life balance?We''re recruiting for an experienced Sous Chef to join one of London''s most exciting and progressive premium contract catering operations, delivering high-end corporate dining, vibrant street food concepts and globally inspired cuisine.Monday-Friday. 6:30am-3:30pm. No evenings. 50k + paid overtime.And importantly, this is not your typical BandI kitchen.You''ll be working in a dynamic, food-led environment where the offer genuinely rivals the high street, with multiple street food concepts, live cooking, restaurant-quality dining and constantly changing international menus.THE CONCEPTThis is a premium corporate dining operation built around great food, creativity and current food trends.The kitchen delivers a varied food offer including:Global and international cuisineRotating street food conceptsLive cooking stationsRestaurant-quality staff diningSeasonal and fresh foodModern, ... Permanent