£34,000 per annum
Contessa Hotels are looking for a talented and driven Sous Chef to join the expanding kitchen brigade at our 5 Star / 3 AA Rosette, Hillbark Hotel and Spa in Frankby, Merseyside.This is a fantastic opportunity for a driven and motivated, hands-on Chef to be a fundamental part of the kitchen operations and who wants to demonstrate their expertise within the luxury hotel environment.We are committed to developing our own people and internal promotion opportunities are very possible once you have ..... full job details .....
£35,000-38,000 per annum