Sous Chef
Up to £16 per hour
We’re recruiting a Sous Chef to support the Head Chef in leading a busy, high-performing kitchen.
This is a fast-paced, quality-led environment focused on fresh, vibrant cooking, with everything prepared daily. You’ll be a key part of the kitchen team, working closely with the Head Chef and stepping up to lead service when required.
Benefits- Up to £16 per hour
- Bonus scheme available
- Free meals on shift
- 50% discount when dining (up to 5 guests)
- Paid every 2 weeks (with early access option)
- Company pension
- Employee referral bonuses (£100–£1,000)
- Employee Assistance Programme
- Structured training and development
- Regular team socials and company events
- Support the Head Chef in day-to-day kitchen operations
- Lead the kitchen during service when required
- Maintain high standards of food quality and presentation
- Support stock control, ordering, and kitchen systems
- Train and develop junior chefs
- Ensure food safety and compliance standards are met
- Experience as a Sous Chef or strong Senior CDP ready to step up
- Passion for fresh, flavoursome food
- Strong organisation and leadership skills
- Hands-on approach with a positive attitude
- Ability to work in a fast-paced kitchen environment
If you’re a Sous Chef looking to step into a strong, fresh food operation with progression and support, we’d love to hear from you.
Apply now to discuss the role further.
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