https://jobs.co.uk/job/sous-chef-blue-arrow--99604c15-08cf-4f30-b0a1-dacf0f114cdf RSS feed for Sous Chef at Blue Arrow. en-gb Thu, 30 Apr 2026 01:03:13 GMT https://jobs.co.uk/job/sous-chef-blue-arrow--99604c15-08cf-4f30-b0a1-dacf0f114cdf https://jobs.co.uk/job/sous-chef-blue-arrow--99604c15-08cf-4f30-b0a1-dacf0f114cdf Tue, 28 Apr 2026 23:00:00 GMT Location: Worksop | Salary: £32000/annum | Type: Permanent | Job Title: Sous Chef Location: Worksop, Nottinghamshire Salary: -32,000 + benefits Job Type: Full-time About Us: We are a well-established and welcoming hotel in Worksop, known for delivering high-quality dining experiences and exceptional guest service. Our kitchen prides itself on fresh ingredients, creative menus, and a strong team culture. The Role: We are seeking a talented and motivated Sous Chef to support our Head Chef in leading the kitchen team. This is a fantastic opportunity for an experienced chef looking to take the next step in their career within a dynamic hotel environment. This is a 40 hours per week role with some weekends included. Shifts will be between 6am - 9pm to cover prep and service and shift length can vary from 8-10 hours. Key Responsibilities: Assist the Head Chef in the day-to-day running of the kitchen Lead and motivate the kitchen team during service Maintain high standards of food quality, presentation, and hygiene Support menu development, including seasonal and special dishes Manage stock control, ordering, and waste reduction Ensure compliance with food safety and health & safety regulations Step into the Head Chef ro... Permanent