https://jobs.co.uk/job/sous-chef-berkeley-scott--d313b2b2-01e4-4c1c-aaf9-3c35b83ad042 RSS feed for Sous Chef at Berkeley Scott. en-gb Wed, 09 Sep 2026 16:14:34 GMT https://jobs.co.uk/job/sous-chef-berkeley-scott--d313b2b2-01e4-4c1c-aaf9-3c35b83ad042 https://jobs.co.uk/job/sous-chef-berkeley-scott--d313b2b2-01e4-4c1c-aaf9-3c35b83ad042 Wed, 09 Sep 2026 11:50:02 GMT Location: Gullane | Salary: Competitive | Type: Permanent | Sous Chef - Luxury Country Estate - East Lothian Up to andpound;39,000 per annum 4 days on 3 days off shift pattern 28 days paid holiday, pension and free parking Small, close knit private dining team Permanent full time position We are looking for an experienced Sous Chef to join the private dining team at a luxury country estate in East Lothian. This is a quality led operation working with premium produce.The Sous Chef will work within a small team, covering catering across the estateandrsquo;s main house, premium events and bespoke private dining. It is a varied operation with genuine autonomy and real scope to develop. As Sous Chef you will work closely with the Executive Chef on menu planning and implementation, take responsibility for the day to day running of the kitchen, and play a key role in leading and developing the wider team. Stock control, ordering and health and safety compliance also fall within the remit The ideal Sous Chef will have significant experience in a quality driven kitchen, a proven ability to manage and develop a team, and the drive and creativity to help shape the food offering. A 4 or 5 star hotel background would be advantageous, and ro... Permanent