Sous Chef

Sous Chef - Private Members ClubLondonPackage: Up to £43,000An exclusive private members club in London is seeking a Sous Chef to join its kitchen team, focusing on high-quality, fresh food in a premium yet relaxed environment.The Role:Oversee breakfast and lunch service only, with no evening shifts

Work closely with the Head Chef on seasonal, high-end menus

Support a small, skilled team, ensuring consistency and high standards

Maintain excellent food safety, hygiene, and organisational standards

Opportunity to contribute ideas for menu development while maintaining classic foundations

What''s on Offer:Morning starts with daytime hours only

Sundays and Mondays off as standard

Two weeks off in August, Christmas and New Year closure, plus full holiday allowance

Calm, structured working environment with a supportive team culture

A premium kitchen using fresh, seasonal produce with a focus on quality and presentation

The Ideal Candidate:Experience in a high-end fresh food environment, ideally at Sous Chef level or as a strong Junior Sous looking to step up

Organised, calm under pressure, and passionate about delivering quality plates consistently

Confident in running a section and supporting junior chefs in their development

Enthusiastic about premium hospitality with a strong eye for detail

If you are looking for a Sous Chef role that offers work-life balance within a respected London members club while continuing to work with exceptional produce, apply ..... full job details .....