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Permanent

Sous Chef and Junior Sous Chef 2 Rosette Luxury Country House Hotel

Gayton
money-bag 40000.00-40000.00 Annual
Posted 2 days ago

An exciting opportunity to join the talented kitchen team at a luxury 4 Red Star, 2 Rosette hotel nestled in the beautiful Norfolk countryside. My client is looking for a Sous Chef and a Junior Sous Chef to support our Head Chef in delivering exceptional dining experiences that showcase seasonal, locally sourced ingredients click apply for full job ..... full job details .....

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