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    <title>Sous Chef - 5* Luxury Hotel/Fine Dining - Hamilton Mayday RSS Feed</title>
    <link>https://jobs.co.uk/job/sous-chef-5-luxury-hotelfine-dining-hamilton-mayday--c0c726a9-d72e-49f4-9786-e71ba7535ebf</link>
    <description>RSS feed for Sous Chef - 5* Luxury Hotel/Fine Dining at Hamilton Mayday.</description>
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    <lastBuildDate>Sat, 03 Oct 2026 00:42:31 GMT</lastBuildDate>
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      <title>Sous Chef - 5* Luxury Hotel/Fine Dining - Hamilton Mayday</title>
      <link>https://jobs.co.uk/job/sous-chef-5-luxury-hotelfine-dining-hamilton-mayday--c0c726a9-d72e-49f4-9786-e71ba7535ebf</link>
      <guid>https://jobs.co.uk/job/sous-chef-5-luxury-hotelfine-dining-hamilton-mayday--c0c726a9-d72e-49f4-9786-e71ba7535ebf</guid>
      <pubDate>Thu, 01 Oct 2026 23:00:00 GMT</pubDate>
      <description>Location: London | Salary: &amp;pound;46000 - &amp;pound;50000/annum | Type: Permanent | Sous Chef - 5* Luxury Hotel  Up to -50,000 + Excellent Benefits 3 Days Off | Fine Dining | French/Modern British Cuisine  An exciting opportunity has arisen for a talented Sous Chef to join the kitchen team of a prestigious 5-star luxury hotel, home to a highly regarded 2 Rosette restaurant.  This is a fantastic opportunity for a passionate chef who enjoys working with exceptional ingredients and delivering high-quality, refined cuisine within a professional but friendly team.  What''s on offer:  - Salary of up to -50,000, depending on experience - 3 days off per week - Working pattern of 3 double shifts + 1 single shift - Excellent benefits package - Opportunity to work within a prestigious 5-star luxury hotel - 2 Rosette restaurant - Friendly and supportive kitchen team - High-quality ingredients and excellent culinary standards - Genuine opportunities to develop and progress  About you:  Previous experience as a Sous Chef within a high-end hotel, restaurant or fine dining environment  Essential: strong fine dining experience Essential: French cuisine experience Passionate about food, quality and presentation Strong knowledge of kitchen operations and team management Professional...</description>
      <category>Permanent</category>
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