Role: Senior Sous Chef Location: Weymouth, Dorset Employer: A Fine Dining Seafood Restaurant Salary: 36000 + Approximately 7000 in TroncPlatinum Recruitment is working in partnership with a fine dining seafood restaurant delivering outstanding unique eating experiences in an open kitchen. They are looking for a senior sous chef with great passionate for locally sourced ingredients down in Weymouth, Dorset. Package: 36000 + Approximately 7000 in TroncWhy choose our client? Our client is established as a stunning open kitchen and restaurant with an amazing unique food offering. The team is enthusiastic about using fresh, local produce and maintaining seasonality using the best produce from the local area. They are one of the leading venues in the area providing the highest quality.What''s involved? The successful candidate will be joining a business with a philosophy and a highly experienced award-winning chef driving for the highest standards of food and service using the best produce from the surrounding area.We''re looking for someone capable of delivering dishes that do justice to the quality of the produce, who shares our commitment to local producers and for whom sustainability is an absolute. A strong, motivated individual, ideally someone who has previously worked in a similar role, supporting Chef and leading the preparation and service of food in an open pass kitchen. A team player who''s an avid learner, adaptable, confident, customer-focused and professional ..... full job details .....