Restaurant Manager
Restaurant Manager - Garden Centre38,000- 40,000 Daytime Hours Alternate Weekends OffExperienced Restaurant Manager looking for a better work/life balance? We''re looking for a proven Restaurant Manager to lead a Garden Centre restaurant with approx 300 daily covers in the Andover area. The site has recently had a 500k refurbishment, so standards and expectations are high and the customers look forward to the refurbished service you can bring!This is a genuinely hands-on leadership role for someone who knows how to run a busy operation, lead a large team and deliver outstanding guest experiences.What you''ll be doingLeading, coaching and developing a large restaurant teamRunning a high-volume, 300+ cover operationDelivering exceptional service and guest experiencesManaging rotas, stock, labour and operational costsMaintaining high standards across the restaurantWorking closely with the Garden Centre GMBuilding and nurturing a strong, motivated teamWhat we''re looking forProven Restaurant Manager experience is essential.You''ll be hands-on, commercially aware, operationally strong and passionate about service.Garden Centre experience is a bonus, but great restaurant management experience is the priority.Why this role?Daytime hours - no late eveningsTwo consecutive days offEvery other weekend off31 days annual leaveGenerous pensionLife assurance20% group discountRetail discount scheme, including AmazonClear opportunities for career development and progressionIf you''re a ..... full job details .....
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