<?xml version="1.0" encoding="utf-8"?>
<rss version="2.0">
  <channel>
    <title>Restaurant Manager- 2 days only (part- time) - Hamilton Mayday RSS Feed</title>
    <link>https://jobs.co.uk/job/restaurant-manager-2-days-only-part-time-hamilton-mayday--4b2ab1a6-7eba-440d-a261-bff7b90077af</link>
    <description>RSS feed for Restaurant Manager- 2 days only (part- time) at Hamilton Mayday.</description>
    <language>en-gb</language>
    <lastBuildDate>Wed, 01 Jul 2026 00:52:25 GMT</lastBuildDate>
    <item>
      <title>Restaurant Manager- 2 days only (part- time) - Hamilton Mayday</title>
      <link>https://jobs.co.uk/job/restaurant-manager-2-days-only-part-time-hamilton-mayday--4b2ab1a6-7eba-440d-a261-bff7b90077af</link>
      <guid>https://jobs.co.uk/job/restaurant-manager-2-days-only-part-time-hamilton-mayday--4b2ab1a6-7eba-440d-a261-bff7b90077af</guid>
      <pubDate>Mon, 29 Jun 2026 23:00:00 GMT</pubDate>
      <description>Location: London | Salary: &amp;pound;22000/annum | Type: Permanent | Location: North London Salary: -22,000 per annum Hours: 20 hours per week (2 days per week, 2x 10-hour shifts. Working days to be agreed based on business needs.) Shifts: 10.00- 20.00  About the Role:  We are seeking an experienced and guest-focused Restaurant Manager to join a prestigious luxury residential development in North London.  This is an excellent opportunity for a hospitality professional looking for a part-time leadership role within a high-end environment. Working closely with another Restaurant Manager and Executive Chef, you will oversee front-of-house operations during your scheduled shifts, ensuring residents and their guests receive an exceptional dining experience with the highest standards of service.  Key Responsibilities:  - Lead and manage front-of-house operations during your shifts. - Deliver outstanding customer service to residents and their guests. - Supervise, motivate, and support the front-of-house team to maintain exceptional service standards. - Ensure the restaurant and dining areas are presented to the highest standard at all times. - Coordinate closely with the Executive Chef and kitchen team to ensure smooth service. - Manage reservations, seat...</description>
      <category>Permanent</category>
    </item>
  </channel>
</rss>