Job Title:andnbsp;andnbsp;andnbsp;andnbsp;andnbsp;andnbsp;andnbsp;andnbsp; Pastry Chef de Partie

Our client is a super exclusive small boutique hotel and spa resort in the south coast of Dorset. This is a truly unique opportunity to gain experience working some incredible leaders in the industry. Minimum spend per night is in excess of andpound;500 and they offer a real home from home feel to clientele. They have a formal bar area, a stunning restaurant, private dining facilities and a spa. All bedrooms are uniquely designed to fit in with their ethos.

Pastry Chef benefits:

• A competitive salary package of upto andpound;34,000 per annum.
• Opportunity to be part of an amazing professional team.
• Stunning location/grounds.
• 28 days paid holiday.
• Accommodation available for those that will be relocating.
• Bonus related incentives.
• Full meals and uniform.

Pastry Chef Requirements:

• An experienced and enthusiastic Pastry Chef, that is capable of delivering high quality desserts/pastries.
• A Pastry Chef who has gained experience having trained in luxury hotels, members clubs or fine dining restaurants.
• A Pastry Chef with a stable employment background with preference to premium casual operations.