Pastry Chef de Partie

Pastry Chef de PartieHouston and Hawkes Central London £36,000 per annum 5 days out of 7Are you a creative pastry chef ready to craft exceptional desserts in a prestigious, high-end hospitality environment?Houston and Hawkes are looking for a talented Pastry Chef de Partie to join our team, delivering refined pastries, desserts and sweet offerings within a premium Central London client site.This is an exciting opportunity to work in a professional, high-quality kitchen where creativity, precision and presentation are at the heart of everything. From premium hospitality to bespoke events, you will play a key role in creating memorable guest experiences.If you take pride in exceptional pastry, enjoy working with quality ingredients and thrive in a fast-paced environment - we''d love to hear from you.THE ROLE• Preparing high-quality pastries, desserts and sweet offerings• Supporting premium hospitality and event service• Delivering consistent, beautifully presented pastry items• Working closely with chefs and hospitality teams• Maintaining excellent hygiene and kitchen standards• Supporting seasonal menu development and creative ideasABOUT YOU• Experience as Pastry Chef de Partie or strong pastry background• Passion for pastry, creativity and presentation• Strong attention to detail and consistency• Calm, organised and professional approach• Team player with a positive attitudeWHAT WE OFFER• £36,000 per annum• 5 days out of 7 working pattern• Free meals at work• Contributory ..... full job details .....