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Permanent

Pastry Chef de Partie

City
money-bag 40000.00-40000.00 Annual
Posted 1 week ago

We are looking for a talented Pastry chef to join an exclusive hotel in central London. Working with the Head Pastry Chef in a large brigade, you will produce desserts and pastries for the operation, including breakfast, restaurants and banqueting. You should have experience in pastry to at least Snr CDP level in 5 hotels or at least 3AA rosette standard restaurants click apply for full job ..... full job details .....

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