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    <title>Part-Time Chef - Professional Sports Club - Brellis Recruitment RSS Feed</title>
    <link>https://jobs.co.uk/job/part-time-chef-professional-sports-club-brellis-recruitment--85698739-81d6-4e82-8678-b6e876425cc4</link>
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    <lastBuildDate>Thu, 20 Aug 2026 01:24:13 GMT</lastBuildDate>
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      <title>Part-Time Chef - Professional Sports Club - Brellis Recruitment</title>
      <link>https://jobs.co.uk/job/part-time-chef-professional-sports-club-brellis-recruitment--85698739-81d6-4e82-8678-b6e876425cc4</link>
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      <pubDate>Tue, 18 Aug 2026 23:00:00 GMT</pubDate>
      <description>Location: Bescot | Salary: &amp;pound;14.35 - &amp;pound;15.38/hour | Type: Permanent | Part-Time Chef – Professional Sports Club   West Midlands | £14.35 – £15.38 per hour | Part-Time / Term-Time Style Working   Is This You?   Before applying, please make sure you meet all of the following – this role won''t be suitable otherwise:   You have at least 2 years'' experience working in a professional kitchen  You hold a Level 3 Food Hygiene certificate, or are willing to obtain one  You can commit to early starts (7.30am) across 3–4 days per week, including some evenings, weekends and public holidays  You are comfortable with minimal or no work during the closed season (broadly May–June) and are not seeking guaranteed year-round full-time hours  You are willing to undergo a DBS check as a condition of employment    The Opportunity   Brellis Recruitment is working on behalf of a professional sports club in the West Midlands to appoint a Training Ground Chef. This is a fantastic opportunity for an experienced chef with a genuine interest in sport to work within a professional, fast-paced environment, preparing high-quality food for athletes, coaching staff and guests.  This role suits someone looking for a part-time or flexible position rather than a standard five-day week...</description>
      <category>Permanent</category>
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