Kitchen Supervisor

Kitchen Supervisor – FAST FOOD QSR – London ­– Mon to Fri – Daytime time only – £32k

• Location: Regents Park, London NW1
• Salary: £31,000 to £32,000 depending on experience
• Hours: Monday to Friday shifts between 06h30 and 17h30
• Job Type: Full-Time, Permanent
• Start Date: ASAP

Rhubarb Recruitment is hiring a Kitchen Supervisor for a QSR Quick Service Fast Food Restaurant in Central London. This is a hands-on Kitchen Supervisor Job in London, working with a growing independent QSR fast food business serving fresh, healthy fast food. Weekdays, daytimes only! No weekends!

Key Responsibilities:

• Supervise shifts and production
• Oversee batch prep, cook–chill, vacuum-pack workflows
• Ensure correct Health & Safety procedures
• Help with ordering, and minimising waste

Ideal Candidate:

• You will have experience as Kitchen Supervisor, Chef, or Kitchen Assistant with brands like Farmer J, he Salad Project, Atis, Tossed, Simple Health Kitchen, Honest Greens, Planet Organic, Kaleido Rolls, Honi Poke, Farm Girl, Mama Li, Kung Fu Mama, The Great Thai Grab & Go, Wok to Walk, Shuk, Master Wei Xi’An, Mildreds, Temple of Seitan, Pret A Manger, Leon, Itsu, Pod, Five Guys, Nando’s, Popeyes, Subway, Burger King, McDonald’s, KFC, Domino’s Pizza, Papa Johns, Pizza Hut (Delivery), Chopstix, Dixy Chicken, Wagamama, Yo! Sushi, Harry Ramsden’s, Little Chef.
• Experience in QSR, FAST FOOD kitchens is ideal
• Experience with cook–chill, vacuum-packing, and Rational ovens ideal but not essential
• Must be able to consistently and accurately follow recipe cards and kitchen systems

What’s Offered:

• £31,000 to £32,000 salary, negotiable depending on experience
• Career growth in a fast-expanding brand
• Supportive, collaborative team culture
• Good work/life balance - working Monday to Friday shifts between 06h30 to 17h30

Apply now to join a health-focused brand redefining fast-casual dining.