Kitchen Manager

Summary We''re looking for a Kitchen Manager to join us. You''ll lead a large and complex kitchen operation, delivering high-quality, fresh and seasonal food at scale while ensuring exceptional standards of food quality and safety to help create food experiences that connect visitors with the stories and places we care for. The National Trust''s commitment is "For everyone, for ever." Bringing that promise to life starts with the people that work here. It means building teams with a diverse range of backgrounds, cultures and experiences. It means creating an inclusive environment where everyone can thrive. Our roles are open to all. However, we particularly welcome applications from people from ethnically diverse communities because they are underrepresented at the Trust. What it''s like to work here Food plays an important role in supporting the National Trust''s conservation work. Every meal served helps generate income to care for nature, beauty and history, and our food offer is designed to reflect the unique character and stories of our places. As Kitchen Manager, you''ll undertake a varied and rewarding role where you''ll balance quality and compliance with commercial performance while leading a skilled and dedicated team. We welcome people from all backgrounds and are committed to creating an inclusive workplace where everyone can thrive. What you''ll be doing You''ll have responsibility for the day-to-day performance of a busy kitchen operation, planning ..... full job details .....