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Permanent

Junior Sous Chef

Brighton
money-bag 35000.00-35000.00 Annual
Posted Yesterday

As a Junior Sous Chef, your culinary technique, creativity, and leadership, will drive the kitchen to success. Whilst supporting the senior kitchen team, youll inspire and mentor the wider team to ensure every guest enjoys an extraordinary dining experience.Were called Venture Hotels for a reason: Were pioneers! And we thrive on originality click apply for full job ..... full job details .....

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