https://jobs.co.uk/job/junior-sous-chef-reed-specialist-recruitment--e892d960-2d06-4fce-b12d-ee17fe65b63f RSS feed for Junior Sous Chef at Reed Specialist Recruitment. en-gb Sat, 24 Oct 2026 15:06:08 GMT https://jobs.co.uk/job/junior-sous-chef-reed-specialist-recruitment--e892d960-2d06-4fce-b12d-ee17fe65b63f https://jobs.co.uk/job/junior-sous-chef-reed-specialist-recruitment--e892d960-2d06-4fce-b12d-ee17fe65b63f Fri, 23 Oct 2026 11:53:38 GMT Location: Ballynahinch | Salary: 25420.00-25420.00 Annual | Type: Permanent | Reed Recruitment is delighted to be recruiting for an experienced Junior Sous Chef to join a busy and well-established hospitality team based in BallynahinchThis is an excellent opportunity for a passionate chef looking to progress their career in a fast-paced kitchen environment while developing leadership and supervisory skills.Salary: £25,420 - £32,000 per annumKey ResponsibilitiesSupport the Head Chef with the day-to-day running of the kitchen.Prepare, cook and present high-quality dishes to company standards.Supervise and support kitchen staff during service.Ensure food safety, hygiene and health and safety regulations are always maintained.Assist with stock control, ordering and inventory management.Monitor food quality, portion control and presentation standards.Help train and develop junior kitchen team members.Contribute ideas for menu development and seasonal specials.Maintain a clean, organised and efficient kitchen environment.RequirementsPrevious experience as a Chef de Partie, Junior Sous Chef or similar role.Strong food preparation and cooking skills.Good understanding of food hygiene and safety regulations.Ability to lead and motivate a team in a busy kitchen enviro... Permanent