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Permanent

Junior Sous Chef or Chef de Partie - Award-Winning Restaurant 31-35k

Maidenhead
money-bag 35000.00-35000.00 Annual
Posted Yesterday

A rare opportunity to step up within a prestigious group, surrounded by Michelin-level talent.We are seeking a passionate and driven Chef de Partie or Junior Sous Chef for a highly acclaimed, modern British restaurant nestled within the Berkshire countryside. This is a chance to develop your skills in a kitchen pushing for 3 Rosette standards, with a strong focus on technique, produce, and teamwor click apply for full job ..... full job details .....

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