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    <title>Italian Pizza Chef &amp;amp; Chef de Parties- West London - Hamilton Mayday RSS Feed</title>
    <link>https://jobs.co.uk/job/italian-pizza-chef-amp-chef-de-parties-west-london-hamilton-mayday--3d14e2db-1d28-4289-bece-02cd78b2ddc4</link>
    <description>RSS feed for Italian Pizza Chef &amp;amp; Chef de Parties- West London at Hamilton Mayday.</description>
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    <lastBuildDate>Tue, 20 Oct 2026 00:24:19 GMT</lastBuildDate>
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      <title>Italian Pizza Chef &amp;amp; Chef de Parties- West London - Hamilton Mayday</title>
      <link>https://jobs.co.uk/job/italian-pizza-chef-amp-chef-de-parties-west-london-hamilton-mayday--3d14e2db-1d28-4289-bece-02cd78b2ddc4</link>
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      <pubDate>Sun, 18 Oct 2026 23:00:00 GMT</pubDate>
      <description>Location: London | Salary: &amp;pound;40000 - &amp;pound;45000/annum | Type: Permanent | Italian Pizza Chef &amp; Chef de Parties - West London/ Kensington area  -1618 per hour | 48 hours per week  Are you an Italian chef living in London and looking for a kitchen where you can feel at home?  A lovely, upmarket Italian restaurant in the Kensington / Holland Park area is looking for two passionate chefs to join its kitchen team:  Italian Pizza Chef:  - Strong experience making authentic Italian pizzas.  - Passion for Italian ingredients, flavours and traditional techniques.  - Someone who takes pride in their craft and enjoys working as part of a team.   Italian Chef de Partie - Fresh Pasta + Main dishes:  - Previous experience preparing fresh pasta from scratch.  - A strong background in Italian cuisine.  - Organised, hands-on and passionate about delivering great food.   What''s on offer?  - -1618 per hour, depending on experience.  - 48 hours per week, offering excellent earning potential.  - A beautiful Italian restaurant in the Kensington / Holland Park area.  - A friendly kitchen where you can feel at home and share your passion for Italian food.  If you''re an Italian chef based in London and want to work with great ingredients, cook the food you love and be part of ...</description>
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