https://jobs.co.uk/job/head-pastry-chef-platinum-recruitment-consultancy--42537ee9-8502-4b54-be83-c72ba007d669 RSS feed for Head Pastry Chef at Platinum Recruitment Consultancy. en-gb Wed, 30 Sep 2026 18:08:25 GMT https://jobs.co.uk/job/head-pastry-chef-platinum-recruitment-consultancy--42537ee9-8502-4b54-be83-c72ba007d669 https://jobs.co.uk/job/head-pastry-chef-platinum-recruitment-consultancy--42537ee9-8502-4b54-be83-c72ba007d669 Tue, 29 Sep 2026 23:00:00 GMT Location: Southwold | Salary: £35000 - £35500/annum Tronc | Type: Permanent | Head Pastry Chef - lead pastry at a four-star hotel with a 2 AA Rosette restaurant in Southwold, earning -35,500 plus tips. Are you a talented pastry professional ready to lead your own section and create exceptional desserts? This Head Pastry Chef opportunity in Southwold offers creative freedom, excellent benefits and the chance to work with quality local produce in a Rosette-standard kitchen. What''s in it for you? Salary of -35,500 per year Plus Tips Permanent 48-hour contract Company pension Life assurance Share incentive plan Free meals while working Excellent employee discounts Wellbeing programmes Ongoing training and career development Your new role As Head Pastry Chef, you''ll work closely with the Executive Head Chef and take responsibility for the entire pastry section within a busy Southwold kitchen. You''ll create consistently impressive desserts and sweet treats while helping the hotel maintain its high culinary standards. You will: Prepare and present high-quality desserts, pastries and sweet treats Lead the day-to-day running of the pastry section Plan and introduce regular menu changes Develop creative dishes using seasonal and local produc... Permanent