Head of Food and Beverage Daytime Shifts

We have an excellent opportunity for an experienced Head of Food and Beverage to join a growing, family-run garden centre group in Worcestershire. Youll take the lead across multiple restaurants and seasonal events, driving both the guest experience and the commercial success of the business.Youll be wondering whats in it for you as the Head of Food and BeverageUp to £55,000 per annum plus discretionary bonus33 days holiday including bank holidaysGenerous retail and hospitality discounts (25% retail, 50% restaurants)Private medical insurance and life coverCompany pension schemeFunded training and career developmentFree on-site parkingResponsibilities as the Head of Food and BeverageOverseeing five restaurants and seasonal event catering, ensuring consistently high standards across front and back of house.Leading, mentoring, and inspiring restaurant managers, chefs, and FOH teams to deliver outstanding hospitality and achieve commercial targets.Driving menu development with a focus on fresh, seasonal produce, creating dishes that balance classics with modern twists.Managing budgets, PandL, and supplier contracts to deliver growth and profitability.Maintaining exceptional customer satisfaction, including strong mystery diner results and 5-star food safety ratings.With a focus on seasonal menus, excellent service, and a connected approach to food production and hospitality, youll play a pivotal role in shaping the future of this family-owned business.PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ..... full job details .....