Head Chef

Head ChefWe are currently seeking an experienced and passionate Head Chef to lead the kitchen at a well-established golf club in Hornsea.Position Details:Location: HornseaHours: 8:00am - 5:00pmWorking Days: 5 days per week (including weekends)Pay: Up to 15 per hour (depending on experience)Key Responsibilities:Oversee all kitchen operations and daily food servicePlan and develop menus suitable for members and eventsManage stock, ordering, and food costsLead, train, and motivate kitchen staffEnsure high standards of food hygiene and safety complianceDeliver consistent, high-quality meals and presentationUse locally sourced produce where possibleRequirements:Proven experience as a Head Chef or Senior Sous ChefStrong leadership and organisational skillsKnowledge of food safety regulationsAbility to work efficiently in a fast-paced environmentWhat We Offer:Daytime hours (great work-life balance)Minimal eveningSupportive working environmentOpportunity to shape menus and kitchen directionCompetitive hourly rateIf you''re a dedicated chef looking for a stable role with daytime hours in a friendly club environment, we''d love to hear from you. Please send your cv to (url ..... full job details .....