Head Chef - New Restaurant Opening

Head Chef - New Restaurant Opening Central London 60,000 per annum Fine Dining Meets Small Plates Full-TimeWe''re on the hunt for a visionary Head Chef to lead the kitchen at one of London''s most exciting new restaurant openings. Situated in the heart of Central London, this concept blends the precision and elegance of fine dining with the energy and creativity of a small plates menu, delivering a refined yet relaxed culinary experience.The OpportunityThis is a unique chance to take full ownership of a brand-new kitchen from day one - from building your brigade to designing and executing an innovative, seasonal menu that will make a mark on London''s culinary scene.We''re looking for a Head Chef who''s ready to create something extraordinary, with an eye for detail, a modern approach to plating, and a deep understanding of flavour.What We''re Looking ForPrevious Michelin star or 3 Rosette kitchen experience is essentialA strong track record as a Head Chef or Senior Sous Chef ready to step upCreativity and vision to lead a new concept from the ground upExceptional leadership skills - able to recruit, train, and inspire a new teamIn-depth knowledge of modern cooking techniques and high-end ingredientsComfortable balancing refined flavours with a small plate formatFully confident in kitchen management, compliance, cost control and service standardsWhat''s on OfferSalary: 60,000 per annumBe part of an exciting new opening in one of London''s most dynamic culinary areasCreative ..... full job details .....