Permanent

Head Chef

H&C Solutions

London, SW1H 0DB

Competitive

Posted: 27 August 2026 (Today)

Closing date: 25 September 2026

Ref: JOB-60877

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About the Role

The Head Chef will lead the kitchen at a prominent 150-seat brasserie in Marylebone, West London. This permanent position offers a salary of £70,000 plus benefits, including 28 days’ holiday, pension schemes, and staff discounts. The venue serves lunch and dinner daily, focusing on modern, award-winning cuisine. You will manage a brigade, oversee menu development, and maintain exacting standards across all service periods. We seek a leader with substantial experience in upscale dining settings, strong financial acumen, and the ability to inspire a large team. This role suits a culinary professional ready to shape a flagship London restaurant.

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Our client is opening a remarkable restaurant in the West end of London. This establishment will feature over 150 seats for lunch and dinner, seven days a week. The modern restaurant has swiftly become a cornerstone of the Marylebone food scene, providing award-winning cuisine in an upscale brasserie setting. If you would like to be part of Londonandrsquo;s most talked about restaurants, get in touch!

Head Chef Benefits:

A fantastic salary package of andpound;70,000 ++.
This is an amazing opportunity for a passionate Head Chef to join and lead an award-winning restaurant the heart of the West End.
Great pension schemes available.
28 days holiday and heavy discount on company goods.
Our client prides themselves on how the look after their staff and the family feel/working atmosphere.

Head Chef Requirements:

Given the scale and calibre of this operation, the ideal Head Chef will bring proven experience from high-quality, high-volume kitchensandmdash;ideally within West End brasseries or similarly fast-paced, premium dining environments."
The preferred candidate will be hands-on, approachable, and capable of leading by example.
The Head Chef must demonstrate genuine passion, infectious enthusiasm, and unwavering reliabilityandmdash;fostering a kitchen culture where positivity thrives and team members feel empowered to grow, develop, and take pride in their craft.
This is a hands-on role suited to a Head Chef who thrives in the heart of service, leading by example and energising the team through every shift. The successful candidate will work in close collaboration with the owners, contributing strategically and operationally to ensure the business continues to flourish

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