Permanent

Head Chef

H&C Solutions

London, SW1H 0DB

Competitive

Posted: 25 April 2026 (3 weeks ago)

Closing date: 24 May 2026

Ref: JOB-5987HC

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About the Role

H&C Solutions presents a Head Chef role based in London, working within an award-winning, 60-seat modern European restaurant near London Bridge. This permanent position involves leading a small team, focusing on quality-led service and utilising contemporary equipment to produce à la carte dishes. The role requires strong culinary management skills and experience with high-quality ingredients. This is a permanent position with a competitive salary, offering support from a dedicated management team within an independent group with expansion plans. The successful candidate will oversee kitchen operations in this neighbourhood establishment.

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Handamp;C Solutions is pleased to present an exceptional opportunity to join a distinguished restaurant located in the heart of London Bridge. Our client is an award-winning neighbourhood establishment, renowned for serving high-quality modern European cuisine. Utilising the latest equipment and culinary techniques, they offer an intimate dining experience with only 60 seats available. Guests can indulge in a selection of meticulously crafted andagrave; la carte dishes. The restaurant places a strong emphasis on quality-led service and boasts a highly supportive management team. The successful applicant will become part of a small yet independent restaurant group that plans to expand its portfolio within the next 12 months.

Head Chef Benefits:

This could be an amazing opportunity for a Sous Chef to take their first head chef title!
Competitive salary which ranges between andpound;52,000 to andpound;54,000 + Quarterly Bonuses
You will receive guidance and support from an executive group chef.
You will work 48 hours per week.
Maximum covers of 120 per day.
Woking with a small yet experience brigade of chefs.
Great pension schemes.
Latest finish is 11pm

Head Chef Requirements:

A creative Head Chef who can influence menus.
A highly competent, passionate, and professional Sous chef who is looking for a step up to head chef.
A great leader, someone who takes pride in aiding the development of junior chefs
The ideal Head Chef will have a stable employment background and have worked in similar sized operations.

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