Negotiable
We''re recruiting an experienced
Head Chef to lead a large-scale education venue in the South-East of England , managing a brigade of 20+ chefs and supporting the Executive Chef across multiple units. This is a high-volume role with real variety, from formal dining, banquets, and buffets to BBQs, grab and go, café service, and working lunches – so we''re looking for someone creative, organised, and confident leading a team under pressure.In return, the
Head Chef
will benefit from a secure, year-round
52-week contract with no late nights, a stable 40-hour week over 5 days,
and the opportunity to make your mark on a dynamic food operation while developing and inspiring your team!Head Chef Benefits:Salary up to
£4200052-Week Contract – 40 Hours a week onlyPaid overtime28 days paid holidayPension PlanVirtual GP program (No need to call a doctor)And so much more!Head Chef Requirements:Previous chef experience in a high-volume or professional setting BandI setting.Knowledge of fine dining and canapé preparation for high-end events!Previous longevity and commitment within previous roles is essential.Ready to take the next step in your culinary career? Apply today or send your CV ..... full job details .....
Negotiable