The Bird in Hand in North Curry, is seeking an experienced and passionate Head Chef to take the lead in our kitchen. This is an exciting opportunity for a talented individual with a love for creating high-quality, locally sourced food in a relaxed and welcoming environment. Candidate Requirements: Proven experience as a Head Chef or Senior Chef in a similar setting Deep knowledge of British cuisine and seasonal ingredients Strong leadership and communication skills Ability to work under pressure and maintain attention to detail A team player with a passion for cooking and customer satisfaction Must be able to commute this is a live-out role Key Responsibilities: Lead the day-to-day operations of the kitchen Plan, develop, and deliver seasonal menus using fresh, local ingredients Ensure all food is consistently prepared and presented to high standards Manage stock, ordering, and supplier relationships Maintain high levels of hygiene, health, and safety compliance Recruit, train, and manage kitchen staff (if applicable) Monitor portion and waste control to maintain profit margins Work closely with management to deliver an excellent customer experience Benefits: £16 per hour Creative freedom to shape menus Work with quality local suppliers Friendly, supportive work environment Opportunity to be a key part of a respected local pub If this is a role for you please click apply. ..... full job details .....