Head Chef - Cirencester, Gloucestershire

Head Chef - Cirencester, Gloucestershire THE PIG-in the Cotswolds, Barnsley, GL7 5EE Salary: £55,000 - £65,000 per annum Hours: 48 hours per week over 5 days Lead One of the Most Exciting Kitchens in British Hospitality Are you a passionate Head Chef ready to take the reins of a thriving, produce-driven kitchen? Do you believe the very best food starts in the garden, celebrates the seasons, and brings people together? At THE PIG in the Cotswolds, we''re searching for an exceptional Head Chef to lead, inspire and develop a talented brigade of 20+ chefs across our hotel and pub kitchen. This is far more than a kitchen leadership role - it''s an opportunity to shape the culinary direction of one of the UK''s most celebrated restaurant-with-rooms concepts. Why This Role Is Different At THE PIG, we don''t chase trends or stars. We champion great ingredients, simple British cooking, and an unwavering connection to the land. Working alongside our highly skilled Kitchen Garden team, you''ll have direct influence over our famous 25-mile menu, celebrating produce grown just moments from the kitchen door. Anything we can''t grow ourselves is sourced from trusted local farmers, fishermen and artisan producers. This is a kitchen where chefs truly cook: Hands-on butchery, foraging and seasonal menu creation. Daily-changing menus inspired by what is growing and thriving. Collaboration with local suppliers and growers. Oversight of our hotel restaurant and Village Pub dining offer. Most ..... full job details .....