<?xml version="1.0" encoding="utf-8"?>
<rss version="2.0">
  <channel>
    <title>General Restaurant Manager - Select Recruitment Specialists Ltd RSS Feed</title>
    <link>https://jobs.co.uk/job/general-restaurant-manager-select-recruitment-specialists-ltd--dfafaa2a-4ed6-4c8f-838f-ccc934890bb2</link>
    <description>RSS feed for General Restaurant Manager at Select Recruitment Specialists Ltd.</description>
    <language>en-gb</language>
    <lastBuildDate>Thu, 17 Sep 2026 22:28:20 GMT</lastBuildDate>
    <item>
      <title>General Restaurant Manager - Select Recruitment Specialists Ltd</title>
      <link>https://jobs.co.uk/job/general-restaurant-manager-select-recruitment-specialists-ltd--dfafaa2a-4ed6-4c8f-838f-ccc934890bb2</link>
      <guid>https://jobs.co.uk/job/general-restaurant-manager-select-recruitment-specialists-ltd--dfafaa2a-4ed6-4c8f-838f-ccc934890bb2</guid>
      <pubDate>Wed, 16 Sep 2026 23:00:00 GMT</pubDate>
      <description>Location: Saint Ives | Salary: &amp;pound;35000 - &amp;pound;40000/annum bonus (&amp;pound;12k) &amp;amp; tips (&amp;pound;6k) | Type: Permanent | General Restaurant Manager Cambridgeshire  General Manager | £35,000–£40,000 + Tips | OTE £57,000+ | Quarterly &amp; Annual Bonuses    This is a chance to join a young, growing hospitality business at an exciting point in its journey. My client is opening its second site and is looking for a  General Manager  who wants more than simply running a restaurant day to day. You’ll have the opportunity to help shape the business, build a great team and play a key role in its growth, with the potential to progress into a  multi-site management position  as the company expands.  The concept brings together breakfast and brunch during the day, pizza into the evening, great coffee and smoothies, and a strong wine offering. As  General Manager , you’ll lead the operation across both front and back of house, developing the team, managing rotas and stock, maintaining food safety standards and ensuring guests receive a consistently great experience. This role would suit a hands-on hospitality manager who understands the numbers behind a successful restaurant and enjoys being involved in the detail as well as leading from the front. What’s on offer   £35,000–£40,000 salary (Doe) + tips , with tips exp...</description>
      <category>Permanent</category>
    </item>
  </channel>
</rss>