Food and Beverage Manager
Food and Beverage Manager Reference: SEP Location: RSPB South Stack, Holyhead LL65 Contract: Permanent Hours: Full-Time, 37.5 hours per week Salary: £28,940.00 - £30,898.00 Per Annum Benefits: Pension Scheme, Life Assurance Scheme, 26 days'' Annual Leave Lead Hospitality in One of Wales'' Most Spectacular Locations. We''re looking for an enthusiastic and experienced Food and Beverage Manager to lead our catering operation at the stunning RSPB South Stack Nature Reserve. Set against the dramatic backdrop of Anglesey''s rugged coastline, South Stack welcomes thousands of visitors each year who come to experience incredible wildlife, breath taking scenery, and excellent customer service. As Food and Beverage Manager, you''ll play a key role in ensuring our café delivers a welcoming, high-quality experience while supporting the RSPB''s mission to protect nature. About the role and what you will be doing Managing the day-to-day operation of the visitor centre café. Leading, motivating, and developing a team of paid staff and volunteers. Ensuring exceptional customer service standards are maintained at all times. Driving sales, profitability, and commercial performance. Managing stock control, ordering, and supplier relationships. Maintaining high standards of food hygiene, health and safety, and compliance. Monitoring financial performance and managing budgets effectively. Working with the wider reserve team to enhance the visitor experience and support events and activities. ..... full job details .....
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